California School of Culinary Arts
Train with the best! If you have a passion for food and a willingness to learn, the California School of Culinary Arts, located in Pasadena, CA, can prepare you for success. Graduate le Cordon Bleu Culinary Arts Program in only 15 months. Receive job placement assistance at graduation.

California Culinary Academy
California Culinary Academy can provide you with the positive, comprehensive, and challenging hands-on experience you need to prepare for a variety of exciting and rewarding positions in the culinary and hospitality field. Earn an associate's degree in Le Cordon Bleu Culinary Arts or Hospitality & Restaurant Management, or a certificate in Baking and Pastry Arts.

Pennsylvania Culinary Institute
Join the respected and esteemed Le Cordon Bleu program at the Pennsylvania Culinary Institute, Pittsburgh, Pennsylvania:
- Prepare yourself for a career in demand -- cook, chef, caterer, baker or pastry chef
- Focus on pastry or specialized culinary arts
- Work under the tutelage of accomplished pastry and culinary chefs

Culinary Academy of Long Island
At the Culinary Academy of Long Island, you can become a chef, caterer, or restaurant manager in just nine months. You'll learn while doing in our three commercial kitchens and through program internships at some of the finest restaurants and hotels in the New York area.

Le Cordon Bleu Culinary Program at Brown College
Master classical French techniques at Le Cordon Bleu Culinary Program at Brown College in Mendota Heights, Minnesota.
- Leading American technology and training.
- 15 months Associate of Applied Sciences.
(AAS degree)
- Open new doors to a rewarding and enviable career in the Culinary Arts.

California School of Culinary Arts - Hotel and Restaurant Management Program
Ever dreamed of running your own restaurant? Turn your passion into a career at California School of Culinary Arts. We have trained thousands of students in the culinary arts, and now you can learn to own or manage your own restaurant through our world-renowned Hospitality & Restaurant Management program.

The Cooking and Hospitality Institute of Chicago
The Cooking and Hospitality Institute of Chicago (CHIC), in an affiliation with the prestigious Le Cordon Blue, offers:
- Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts.
- Baking and Pastry Certificate.
We combine classical cooking techniques with leading-edge technology, resulting in a program that has been highly successful. If you're ready to get serious about a culinary career, there's only one place to go - The Cooking and Hospitality Institute of Chicago.

Orlando Culinary Academy
Orlando Culinary Academy is a world class institution and a comprehensive, challenging and hands-on education.
- Get individualized, hands-on education in the classic and modern culinary arts.
- Learn theoretical concepts, practical and creative applications while interacting with experienced faculty and professionals in the industry.
- The Academy's association with Le Cordon Bleu represents a union of the finest in European and North American culinary arts training programs available today.

Texas Culinary Academy
Your path to success in the culinary world starts at the Texas Culinary Academy in Austin, Texas.
- Earn an associates of applied science degree in Le Cordon Bleu culinary arts in 15 months.
- Learn international culinary techniques of more than 25 foreign cuisines.
- Receive job placement assistance upon graduation.

Scottsdale Culinary Institute
Scottsdale Culinary Institute is located in the heart of sunny Scottsdale, AZ, and is surrounded by world-famous resorts and restaurants. Our programs are comprehensive, challenging, and emphasize hands-on training. They reward our graduates with the Le Cordon Bleu credential, known and respected throughout the world.

Atlantic Culinary Academy
located in the beautiful Seacoast area of Dover, New Hampshire, Atlantic Culinary Academy® is your ticket to success.
- Earn an Associate Degree in Culinary Arts in as little as 1 year.
- Get trained with the coveted Le Cordon Bleu™ program.

Le Cordon Bleu College of Culinary Arts - Las Vegas
The prestigious Le Cordon Bleu program at the College of Culinary Arts in Las Vegas blends a traditional American culinary education with classical French culinary techniques.
- Earn your Associate of Occupational Science degree in as little as 15 months.
- Benefit from extensive job placement assistance.
- Financial aid is available for students who qualify.